Japanese Umami (100g NET)
Bold, sharp and smokey. A compound butter that packs a savoury punch. Our Japanese Umami compound butter contains bits of bonito flakes for added texture. This Asian style flavoured butter is perfect for stir-frying meats, seafood, mushrooms and vegetables. Add it to chicken, stir fry some butter prawns, cook with enoki mushrooms and spinach, spread on sourdough bread, or even incorporate it into scrambled eggs.
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Ingredients: Butter, Red Miso, Powdered Milk, Kombu, Bonito Flakes, Sugar, Salt.
Dirty Butter does not contain any artificial flavourings or preservatives. Every jar contains only fresh, natural and delicious ingredients. Dirty Butter is made in a facility contains allergens such as wheat, nuts, soy, eggs and seafood.